Catering

Catering Menu

All Pastas & Entrees are A' La Carte. Some entrees may require 24 hour notice.

PASTA

½ pan serves 8-10, Full pan serves 18-20

PENNE ALFREDO
½ PAN: 40.00 - FULL PAN: 80.00
- ADD CHICKEN
½ PAN: 55.00 - FULL PAN: 110.00

MOSTACCIOLI
½ PAN: 35.00 - FULL PAN: 70.00
- W/ SAUSAGE OR MEATBALLS
½ PAN: 52.50 - FULL PAN: 105.00

BAKED LASAGNE
½ PAN: 45.00 - FULL PAN: 90.00

LASAGNE BOLOGNESE
½ PAN: 50.00 - FULL PAN: 100.00

PENNE DIAVOLO
½ PAN: 50.00 - FULL PAN: 100.00

SAUSAGE & PEPPERS SERVED OVER SPAGHETTI
½ PAN: 55.00 - FULL PAN: 110.00

CHICKEN ASIAGO WITH BOW TIE PASTA
½ PAN: 55.00 - FULL PAN: 110.00

ENTREES

CHICKEN SOTO
6.50 PER SERVING

CHICKEN MARSALA
6.00 PER SERVING

CHICKEN PARMIGIANA
6.00 PER SERVING

CHICKEN PICCATA
6.00 PER SERVING

SALADS

½ pan serves 9 -12 people / Full pan serves 18-24 people

VINCENZO'S HOUSE SALAD
½ PAN: 22.50 - FULL PAN: 45.00

CAESAR SALAD
½ PAN: 25.00 - FULL PAN: 50.00

FRESH SAUTEED VEGGIES
½ PAN: 25.00 - FULL PAN: 50.00

APPETIZERS

½ pan serves 9 -12 people / Full pan serves 18-24 people

ANTIPASTO
½ PAN: 30.00 - FULL PAN: 60.00

POLPETTE
(COCKTAIL MEATBALLS) 12.00/ DOZ

TOASTED RAVIOLI
(MEAT OR CHEESE) 1.00 EACH

TOMATO BRUSCHETTA
1.00 EACH

BRUSCHETTA SPINAZOLA
1.00 EACH

GARLIC CHEESE LOAF
(SERVES 3-4) 4.95

ITALIAN ROLLS
6.50 / DOZEN

DESSERT

½ pan serves 10-12, Full pan serves 12-24

TIRAMISU
½ PAN: 37.50 - FULL PAN: 75.00

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Let Vincenzo’s Cater Your Next Event!

We'll prepare an authentic Italian feast for your next party, get-together at the house or business meeting. With a single call, we'll have all your favorite entrees, salads and desserts ready for you to pickup at your convenience.

Let us know if you need utensils, plates, bottled water or even a jug of our house Chianti! If your tastes go beyond our catering menu, give us a call and our Chef will work with you to create a unique menu to make your special occasion memorable.

Products and prices are subject to change without notice. State and local taxes are additional.